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01-09-2014

Enza Zaden - News - The new edition of The Partnership magazine is out now.

The magazine provides news and views from Enza Zaden. In this edition you'll read about Y.E.L.O., our yellow cocktail tomato that Mastronardi Produce Ltd. has marketed very successfully in the North American market. Read about the health & lifestyle trend, get an insight on the Indian market or learn more about the high wire cucumber cultivation.

28-08-2014

Enza Zaden - News - Week 39: Enza Zaden leafy vegetables demo field day The Netherlands

Within the dynamic market of leafy vegetables, we would like to exchange information with growers, the processing industry and retailers. And the best way to do so is in the field, with fresh produce.

22-08-2014

Enza Zaden - News - Enza Zaden cherry tomato Tremolo successful in Japan

From 3-5 September Enza Zaden will participate in the Asia Fruit Logistica. The Asia Fruit Logistica is for Enza Zaden an excellent platform to exchange ideas with the chain about the latest trends and discuss how we as a vegetable breeding company can provide chain solutions meeting these developments through our genetics.

04-08-2014

Enza Zaden - News - Herb Developments: Enza Zaden North America, Inc.

Recently members of the Enza North America and Germany team did join grower visits to see the performance of our cultivars under various production systems, and learn about advances in the herb market. Enza Zaden has had a long term herb breeding program dedicated to developing culinary herb and arugula cultivars for hydroponic and open field conditions for over thirty-years. Due to the extensive potted herb market in the EU, we have been able to glean valuable information from our European colleagues about seeding rates, pot sizes, fertility requirements, and the best cultivars in our assortment suited to these production systems. Most recently we have expanded our organic assortment by producing our best performing cultivars in organic form, branded under Vitalis Organic Seeds, to service the needs of this growing and regulated market.

16-05-2014

Enza Zaden - News - House Fair | 17-20 June 2014

Enza Zaden’s House Fair will give you a glimpse of our breeding programme. We are offering you the opportunity to admire our leading varieties at a single glance. Familiar and new tomato, sweet pepper, cucumber and eggplant varieties will be on show and can be discussed with our representatives.

08-05-2014

Enza Zaden - News - Breeding companies organise VegetableTrials

Simultaneously with GreenTech, five international market leaders in vegetable seeds, including Enza Zaden, participate individually in the first VegetableTrials in the Netherlands. On 11 and 12 June 2014, the vegetable trials are open for national and international growers who want to select the best varieties of vegetables for their future business.

23-04-2014

Enza Zaden - News - Press release: Bremia lactucae races BI:1-15

Bremia lactucae races BI: 1-15 are no longer relevant and resistance to these races will not be claimed any more from September 1st 2014.

14-04-2014

Enza Zaden - News - Enza Zaden’s demonstration greenhouse open from week 17 onwards

Preparations in Enza Zaden’s demonstration greenhouse started a few months ago and are now well underway. The first tomatoes have already been harvested and the crop is looking good.

04-03-2014

Enza Zaden - News - Enza Zaden has received Special Prize

On February 28th, at the 3rd edition of the Italian national Tomato Excellent award 2014, Enza Zaden in Italy has received a Special Prize. The prize honoured Enza Zaden Italia as the best company in the Sicilian territory for its activity, projects, marketing & research investments carried out at the station in S. Croce.

12-02-2014

Enza Zaden - News - Great diversity in visitors Fruit Logistica

Enza Zaden looks back on the Fruit Logistica fair with great satisfaction. We enjoyed good talks with various parties, among which were several international chain parties. And there was a lot of attention for the three segments ‘Global varieties’, ‘Hydroponics/Fresh cut’ and ‘Concepts’, on which we based the presentation of our innovative products and concepts.