Escarola rizada que destaca por su rizo fino y pronunciado
• Buena tolerancia al espigado en condiciones de calor, al tip burn interno o "corazón negro" de la escarola.
• Buen comportamiento frente a la vitrescencia en condiciones húmedas.
• Para cosechas de finales de verano y otoño.
Descriptions, recommendations and illustrations in brochures and leaflets shall correspond as closely as possible to tests and practical experience and are subject to typographical and/or printing errors. This information shall be provided to assist professional growers and users, whereby variable local conditions must be taken into account. Under no circumstances shall Enza Zaden accept liability based on such information for deviating results in the cultivated product. Current information concerning the resistances is available on www.enzazaden.com.
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