Update on HR-ToBRFV tomatoes

Update on HR-ToBRFV tomatoes

One year after our announcement of the discovery of the HR gene to ToBRFV: what has happened in the past year? Where are we now? And what is yet to come? 

Watch our latest video below.

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What is ToBRFV?

Tomato Brown Rugose Fruit Virus (ToBRFV) is a plant virus in the genus “Tobamovirus”. Since it was first discovered in Israel in 2014, the Tomato Brown Rugose Fruit Virus (ToBRFV) has spread to parts of Europe, America, Asia and Africa, and continues to easily spread via mechanical transmission. Symptoms on the fruits include yellow spots, wrinkled patches and brown scars that render the crop unsellable.

Truss tomato in green house
More info on HR ToBRFV

Do you want to be the first to know about further developments regarding our HR resistance to ToBRFV? We will only send you an update when we have reached a milestone!

Yes, inform me when you have news on ToBRFV
Seeing is Believing High Resistance to ToBRFV
Press release: First trials confirm HR to ToBRFV

Seeing is believing! Excellent results of the first trials with high resistance varieties: “We see no symptoms at all in the plants, while the disease pressure is very high."

Read & download press release ToBRFV

Why is ToBRFV resistance so important?

This resistance to ToBRFV virus will improve the revenue of the growers and secure the supply of healthy food to consumers (tomato as one of the most popular vegetables).

Difference IR and HR explained

In this infographic we explain the difference between IR (intermediate resistance) and HR (high resistance).

Enlarge the infographic difference IR & HR

What's the difference between IR & HR?

In short: HR is superior to IR.

Two levels of resistance are defined:

I. High resistance (HR): Plant varieties that highly restrict the growth and development of the specified pest or pathogen under normal pest or pathogen pressure when compared to susceptible varieties. These plant varieties may, however, exhibit some symptoms or damage under heavy pest or pathogen pressure.

II. Intermediate resistance (IR): Plant varieties that restrict the growth and development of the specified pest or pathogen, but may exhibit a greater range of symptoms or damage compared to highly resistant varieties. Intermediately resistant plant varieties will still show less severe symptoms or damage than susceptible plant varieties when grown under similar environmental conditions and/or pest or pathogen pressure.

Truss tomato in green house
Find our Q&A on ToBRFV 
Q&A ToBRFV

Will you introduce this resistance globally?

YES!

We will introduce this HR resistance to ToBRFV worldwide. Enza Zaden is a globally active company providing innovative varieties and solutions to customers all over the globe.

Three large tomatoes in hands
Discovery video
Watch our video on the discovery of the gene that provides HR resistance to ToBRFV.
Watch the video